When I want to kill a lot of veggies before they go bad, sauteed veggies (Stir fry) can be one of the options.
If you saute boiled noodles with those veggies, it will be yakiudon♪
How you season yakiudon varies.
Some people like it with soy sauce based flavor, while others prefer Worcestershire sauce.
Also, there are a flavor with miso and simply salted one.
My style here is done with Otafuku okonomi sauce which is often used for my hometown Hiroshima's soul food okonomiyaki.
This is a little sweeter than other sauce, so I like sprinkling some dried chili pepper blend called shichimi which is sold as "nanami" in the United States.
If you saute boiled noodles with those veggies, it will be yakiudon♪
How you season yakiudon varies.
Some people like it with soy sauce based flavor, while others prefer Worcestershire sauce.
Also, there are a flavor with miso and simply salted one.
My style here is done with Otafuku okonomi sauce which is often used for my hometown Hiroshima's soul food okonomiyaki.
This is a little sweeter than other sauce, so I like sprinkling some dried chili pepper blend called shichimi which is sold as "nanami" in the United States.
For today's yakiudon, I killed some mushrooms, a carrot and a leftover green pepper♪
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